I know this post was a repeat... but rhubarb is growing and I love the tangy, sweet rhubarb flavor and crunchy, oat topping of this dessert! Can also be made gluten free! Make it today and eat it all weekend… if it lasts that long!
Read MoreNothing like roasted vegetables, delicately flavored with maple syrup... sprinkled pecans on top!Pairs well with turkey, ham or roast pork and the perfect simple side for your holiday dinner.
Read MoreDo you enjoy a piece of cornbread with your bowl of chili or soup? Here’s the recipe for you! Moist and flavorful with just the right amount of sweetness... Delicious and easy too! Can be made gluten free as well...
Read MoreNo Luau or Asian meal is complete without this sweet ‘n savory rice dish! Flavored with pineapple, golden raisins and coconut... this side dish is the perfect Luau side to Kahlua Pork or the base of your stir fry entrée. Super easy too!
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